PIC Veal Saltimbocca...........................$21

• Sautéed veal topped with portobellos and prosciutto, finished with Marsala demi-glace, baked with fresh mozzarella cheese and served with your choice of starch.

Any pasta may be substituted with fresh or sautéed spinach.

Whole wheat penne or gluten free penne are also available.

PIC Smaller portions are available for $3 less where you see this symbol. It represents "Piccolo", the Italian word for small.)

PIC Veal Parmigiana.............................$20

• Breaded veal baked with homemade marinara and mozzarella cheese served with pasta.

NEW Pork Osso Bucco.........................$19

• Braised pork shank served with mashed potatoes and finished with demi-glace.

New York Sirloin...................................$22

• Certified Angus Beef. 10 oz. sirloin char-broiled to your liking served with your choice of starch.

Steak Marsala........................................$20

• Certified Angus Beef. 10 oz. sirloin with mushroom marsala sauce served with your choice of starch.

NEW Tuscan Beef.................................$18

• Certified Angus Beef. Beef short ribs with our Tuscan onion sauce served with mashed potatoes.

Tenderloin Tips.....................................$18

• With Portobellos in a balsamic cream sauce served with mashed potatoes.